Course Description: This course covers the principles of nutrition and consumer services, including Food Science, meal planning, and consumer behavior. Students will learn about the nutritional needs of consumers and how to develop and promote healthy food choices.. Depending on the institution, this course can be covered with different depths and focuses.

Nutrition And Consumers Services competitiveness is moderate. This means it is difficult to get into because there are a lot of students who want to take it and much more difficulty when there are limited number of spaces available. Alternatively, some school may give student admission in related courses.. Nevertheless, The admission rate for Nutrition And Consumers Services is typically around 50-60%, but it can differ between different institutions.

Some institutions have a higher acceptance rate, whereas others might have a lesser one. The rate of acceptance is greatly affected by factors such as the course’s popularity, its competitiveness, and the reputation of the school itself.

Here are some criteria (career prospect, core courses, related courses, schools, skills) to consider when making a decision on what to study. We limited the criteria to 4 each. You can use the course finder search form above to get the full list.

Nutrition And Consumers Services Career Opportunities:

• Nutritionist
• Community Health Educator
• Public Health Specialist
• Family Financial Planner

Nutrition And Consumers Services Core courses:

• Nutrition
• Dietetics
• Food Science
• Consumer Behavior

Nutrition And Consumers Services Related courses:

• Home Economics And Food Management
• Human Nutrition And Dietetics
• Nutrition And Dietetics
• Food Science And Technology

Schools Offering Nutrition And Consumers Services:

• Obafemi Awolowo University